Bread. 2560 1707 Beth Behrendt
I am having the hardest time coming up with anything entertaining to say about bread.But here’s my bread post anyway: high utility, low entertainment. read more

Summer. New food. New friend.

Summer. New food. New friend. 1695 2560 Beth Behrendt
I find trying out new recipes over summer break to be extremely difficult.There’s the “do I really want to turn on the oven on a hot day like this?” thing. read more

Practicing pizzas.

Practicing pizzas. 2560 1920 Beth Behrendt
I’ve been promising the boys a Friday night of homemade pizzas all summer, but something always seemed to come up.  Finally, this past Friday was clear (and it ended up being a bonus that Bill was also out of town for work  — more on that later). read more

Day 3 “gravy” and pizza, oh my!

Day 3 “gravy” and pizza, oh my! 1180 2560 Beth Behrendt
[I can stop saying “organic”, “local”, “free range”, “all natural”, etc.  in front of everything, right?  Just assume that’s the case unless I point out otherwise.] For breakfast we all tried these ak-mak crackers (mainly because they are fun to say, but also to see if anyone likes them). read more

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